Ferment to Be

$25.99

Ferment to Be is a weekly subscription to 2 Classic sourdough loaves. 

Delivered to your door every Tuesday

    Organic all purpose flour, organic whole wheat flour, salt.

    Delivery Day: Every Tuesday
    Delivery Window: Between 9 AM and 3 PM (exact timing cannot be guaranteed)
    Delivery Area: Available to customers within a 9 km radius of Miette

    All of our loaves can be sliced, plastic wrapped and freezes well or will keep fresh for three to four days in a sealed container. 

    You may also like